Tuesday, August 11, 2009

Blood Red


Seasonal summer fruit is one of the best things about summer. Upon my parents return from the Okanagan valley in B.C, I found the fridge full of delicious Okanagan peaches and cherries. What to do with such a plethora of goodness? Well first stuff a few down you in whole form then make a Vega Protein smoothie, of course! Pitting the cherries was one of the messiest but most delicious jobs of my summer, and the only kind of blood red juice I will ever lick off my fingers.

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